EAT YOUR PEAS!

Tired of the boring 9-5? Want a career that could send you all over the world? Look no further!

At The Northern, we are looking for someone who enjoys working in the kitchen and with a team to join our crew as a Full-Time (40 Hours/Week) Line Cook. This position is responsible for cooking and preparing food for our restaurants.

 

How to Apply

Apply online at The Northern Hotel Website: https://northernhotel.applicantstack.com/x/openings

Apply in-person at The Northern Hotel by going to 19 North Broadway, Billings, MT 59101 and asking for Human Resources at the Front Hotel Desk. (Note - If applying in-person, please be ready to complete the application at the hotel prior to leaving. Accommodations will be made as necessary.)

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For more information about this position, please call our Human Resources Department at 406-867-6779 or 406-867-6767 or email us at hr@northernhotel.com.

Job description

Job Location: 19 N Broadway, Billings, MT 59101
The line cook is responsible for accurately and efficiently cooking, preparing, and portioning food products, as well as maintaining a clean and sanitary work area.
Summary of Essential Job Functions

• Prepare variety of meats, seafood, poultry, vegetables, and other food items according to recipes.
• Understand how broilers, ovens, grills, fryers, and other kitchen equipment operates.
• Understand and follow cooking methods, quality standards, and kitchen rules, policies, and procedures.
• Maintain clean and sanitary work station areas.
• Follows proper plate presentation and garnish standards for all dishes.
• Handles, stores, and rotates all products properly.
• Assist in food prep assignments during slower periods, as needed.
• Cook only items generated from restaurant POS system.
• Stock and maintain sufficient levels of food products.
• Prepare items for sauté, broiling, frying, grilling or other cooking methods by portioning, battering, breading, seasoning, and/or marinating.

Job Skills and Qualifications

• Ability to multitask
• Possess good communication skills
• Attention to detail
• Punctuality
• Ability to hand high-pressure situations
• Problem solving
• Previous kitchen experience
• Knowledge of different foods and ways to prepare them
• Fine dining experience preferred

Disclaimer
The above statements are intended to describe the general nature and level of work being performed by people assigned to this classification. They are not to be construed as an exhaustive list of all responsibilities, duties, and skills required of personnel so classified. All personnel may be required to perform duties outside of their normal responsibilities from time to time, as needed.

Job Type: Full-time

How to Apply

Apply online at The Northern Hotel Website: https://northernhotel.applicantstack.com/x/openings

Apply in-person at The Northern Hotel by going to 19 North Broadway, Billings, MT 59101 and asking for Human Resources at the Front Hotel Desk. (Note - If applying in-person, please be ready to complete the application at the hotel prior to leaving. Accommodations will be made as necessary.)

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For more information about this position, please call our Human Resources Department at 406-867-6779 or 406-867-6767 or email us at hr@northernhotel.com.

Disclaimer: All job offers contingent upon successful completion of Background Check and Reference Check. The above information is general to all positions; specific positions may have additional requirements depending on job duties

THE NORTHERN HOTEL IS AN EQUAL OPPORTUNITY EMPLOYER

Job ID: 905.928FBRT/1012FBRB/NEW